Food La Collina Omi-Hachiman Eriko Fukui La Collina means hill in Italian, giving a clue to the architect’s intentions, with its hill like roof covered by a lush lawn...
Food Minoya: Explore Tokyo's Horse Cuisine Serena Ogawa If you’re feeling famished, it’s time to try horsemeat hot pot, known as sakura nabe.
Food Bunmeido Castella Shop Mandy Bartok Finish any meal in Nagasaki with a castella cake from Bunmeido, one of the city's most famous confectioners
6 Food Dug Jazz Cafe & Bar Peter Lin Dug is a classic retro jazz bar in Shinjuku with a cozy vibe and great ambiance. Spend the afternoon or evening listening qu...
Food Alice's Fantasy Restaurant Perri Silverstein Alice's Fantasy Restaurant is a theme dining establishment inspired by the the beloved children's classic, Alice in Wonderland.
Food What Is Sake Made Of? Fiona Yoshitake Learn about the four key ingredients of sake and how they contribute towards the final flavor of the drink!
Food FoodEx Japan 2025 Nate Gross FoodEx Japan bills itself as the largest food and beverage show in the Asia-Pacific. It is held in March at Tokyo Big Sight.
Food Tokushima: Food Guide Farah Bassyouni The food from Tokushima has a lively history, often relating to local folklore and legends. Read on to find out about the are...
Food 551 Horai at Kyoto Station Hoyee Tse 551 Horai serves comfort food and whose signature dishes include the butaman pork bun and other Chinese inspired specialities...
Food Aji Tasuke: Birthplace of Gyutan Stefanus Husin Aji Tasuke is the original restaurant of gyutan, grilled beef tongue. The historical eatery has been serving customers in Sen...