Tucked into the hills of southern Chiba Prefecture, the satoyama landscapes around Kamogawa offer a glimpse of Japan’s original rural beauty. Best known for the breathtaking Oyama Senmaida rice terraces, the region blends terraced fields, traditional farmhouses, and small community-run businesses. Here are five standout destinations where you can slow down and experience local life at its most peaceful, just 90 minutes from central Tokyo.

The term satoyama is used several times in this piece, and refers to the "border" area between mountains and villages.

Loof Bettei Kamogawa 919

Set on a quiet hillside, this beautifully restored 100-year-old farmhouse is available as a single private rental. Inside, an irori hearth adds warmth and character, while the expansive grounds feature a Finnish-style sauna, cold bath, and bonfire area. With room for up to eight guests, it's ideal for families or groups seeking total privacy in nature. You can find more information on their official site here.

Photo: Chiba Prefecture PR Project

KOZUKA513 Cafe and Guesthouse

Founded by an owner who fell in love with the scenery of the rice terraces, this cafe and guesthouse offers farm-to-table dining and cozy overnight stays. The weekly-changing lunch plate showcases seasonal produce paired with locally grown Nagasa rice and ancient black rice. Guests can also join farming activities or cook alongside the owner for a hands-on satoyama experience.

Photo: Chiba Prefecture PR Project

FUSABUSA Atelier

This grocery brand reimagines overlooked local ingredients into carefully crafted food products. From mandarin syrup made with thinned fruit to fermented fish koji created with local rice, everything reflects sustainable living. On opening days, visitors can shop, enjoy seasonal meals, and join food workshops such as miso-making. If you can't make it to their store in-person, their online shop has various products available to purchase.

Photo: Chiba Prefecture PR Project

MUJI BASE Kamogawa

This whole-house accommodation was created by the company behind MUJI using a 100-year-old traditional home. The farmhouse has been thoughtfully renovated for comfort while preserving its original layout. Guests can harvest pesticide-free vegetables on-site and even visit a nearby dairy farm, connecting travel with everyday rural life.

Photo: Chiba Prefecture PR Project

Oyama Senmaida Preservation Society

The famous rice terraces are maintained through the efforts of a local preservation group. Their Rice Terrace Owner Program allows visitors to take part in planting and harvesting alongside local farmers, creating meaningful cultural exchange. In winter, the fields are illuminated for a seasonal light-up event that transforms the landscape into waves of color.

Photo: Chiba Prefecture PR Project