Food Japan's Top Steak Restaurants for 2025 Kim Bergström When people think of Japanese cuisine, sushi and sashimi often steal the spotlight, but Japan’s mastery of meat is just as ex...
Food Bills Unveils New Spring/Summer Menu Kim Bergström Starting on April 22nd, all Bills locations across Japan will unveil their Spring/Summer 2025 menu, themed “Mediterranean Com...
Food Gyukatsu and Art Unite at Expo 2025 Kim Bergström One of Japan’s most beloved beef cutlet brands is stepping into the global spotlight at Expo 2025 Osaka-Kansai. Gyukatsu Kyot...
Food New Flavors Coming to Tokyo DisneySea This Spring Kim Bergström A new, flavorful adventure is coming to Tokyo DisneySea this spring! From April 8th to June 30th, the Tokyo DisneySea Food & ...
Food Fukuzenji Soba Japan Travel The Fukuzenji Soba restaurant serves authentic, handmade soba noodles made using buckwheat flour sourced from the local Hida ...
Food Sakura Season at Starbucks Reserve® Roastery Tokyo Kim Bergström Starbucks Reserve® Roastery Tokyo is ushering in the much-anticipated sakura season starting on Saturday, February 15th 2025,...
Food 3 Hydrangea Afternoon Teas in Tokyo Kim Bergström While the rain might dampen some outdoor plans, Tokyo offers plenty of elegant ways to savor the season indoors, including a ...
Food Famous Gyukatsu Restaurant Opening in Arashiyama Veronica Carnevale This new restaurant is easily accessible by foot from Arashiyama Bamboo Forest, Arashiyama Station, and Saga-Arashiyama Stati...
Food Sushiro Brings Sustainable Sushi to Expo 2025 Kim Bergström From April 13th to October 13th, 2025, visitors to Expo 2025 Osaka can experience sushi dining reimagined for the future at t...
Food Kyoto Station a Top Pick for Foodie Experiences Kim Bergström The New York Times recently published a list of train stations around the world where you can enjoy a great meal, and Kyoto S...
