Food Vegan and Vegetarian Guide in Japan Joanna Ligon This guide is your companion to navigating the city the meat-free way—where to eat, shop, and explore without compromising yo...
Food Hangyodon Pop-Up Cafe to Hit Four Cities Kim Bergström To mark the 40th anniversary of Hangyodon, the beloved half-fishman character from Sanrio, a pop-up cafe event is taking plac...
Food Japan's Top Steak Restaurants for 2025 Kim Bergström When people think of Japanese cuisine, sushi and sashimi often steal the spotlight, but Japan’s mastery of meat is just as ex...
Food Bills Unveils New Spring/Summer Menu Kim Bergström Starting on April 22nd, all Bills locations across Japan will unveil their Spring/Summer 2025 menu, themed “Mediterranean Com...
Food Gyukatsu and Art Unite at Expo 2025 Kim Bergström One of Japan’s most beloved beef cutlet brands is stepping into the global spotlight at Expo 2025 Osaka-Kansai. Gyukatsu Kyot...
Food FamilyMart's Choc Mint Fair is Back for 2025 Kim Bergström Starting from June 10th, FamilyMart is rolling out their annual Chocolate Mint Fair at locations nationwide. With 14 limited-...
Food Ushikoi: Lean Meat Yakiniku Specialist Tom Roseveare The Ushikoi yakiniku brand is known as a lean meat (akami) specialist and currently operates across six Tokyo locations.
Food 3 Hydrangea Afternoon Teas in Tokyo Kim Bergström While the rain might dampen some outdoor plans, Tokyo offers plenty of elegant ways to savor the season indoors, including a ...
Food Famous Gyukatsu Restaurant Opening in Arashiyama Veronica Carnevale This new restaurant is easily accessible by foot from Arashiyama Bamboo Forest, Arashiyama Station, and Saga-Arashiyama Stati...
Food Sushiro Brings Sustainable Sushi to Expo 2025 Kim Bergström From April 13th to October 13th, 2025, visitors to Expo 2025 Osaka can experience sushi dining reimagined for the future at t...
