Food Four Seasons Steak House Bonson Lam Scratch beneath for the story of the American Village, of Okinawans making a new life going in Argentina, of encounters with ...
Activities Highway Drive In Restaurant Michael Flemming The Highway Drive In Restaurant is almost un-noticeable to tourists. It's an inconspicuously small dot along the roadway with...
Food Okinawa Cooking at Yonner Food (Part 1) Alena Eckelmann Learn how to cook Okinawan dishes with Kazumi Kayo, a local of Naha City, the capital of Okinawa Prefecture. She runs Yonner ...
Activities Tsukenjima in Okinawa Michelle Lindsey A beautiful tropical island thirty minutes from the main island in Okinawa
Accommodation A Peek Inside the Okinawa Grand Mer Michael Flemming The Tokyo Daichi Hotel Okinawa Grand Mer Resort is very popular with business travelers and tourists visiting central Okinawa
Culture Cape Manza in Onna Son Yui Yamaguchi Cape Manza is famous for its iconic, dramatic cliffs and sunset views in Okinawa. Facing Northwest, the best times to take in...
Food Big Heart Steak House Michael Flemming Big Heart Steakhouse is a 30 year mainstay in old Gushikawa popular for first class steaks at a budget price
Culture Okinawa Zoo Christmas Fantasy 2013 Naomi Flemming The Okinawa Zoo shines during the annual Christmas-themed festival in Okinawa City
Food Pyua Shokudou Michael Flemming Support the developmentally challenged at Pyua Restaurant in Okinawa City
Food Italiano [Closed] Michael Flemming Italiano serves delizioso Italian food in Okinawa's heavily American-influenced Hamby Town neighborhood of Chatan near Americ...
Transportation Painushima Ishigaki Airport Mandy Bartok Ishigaki island's new Painushima Airport is almost a destination itself, with its unique features and abundant shopping.
Culture Okinawa Prefectural and Art Museum Peter Sidell In Naha, capital of Japan's Okinawa island chain, the Prefectural and Art Museum has a wide range of exhibits that showcase t...
Culture Eisa of Okinawa Kylie P Giggins Eisa in Okinawa is a ageing tradition but still a very vibrant and prominent part of Okinawan tradition.